If you’ve ever met an Aussie you know that we love to drink. We offer an extensive wine list with a growing focus on natural and organic wines, craft beers and signature cocktails like an Espresso Martini (an Aussie staple) made with vodka, Mr. Black coffee liqueur and fresh espresso, the Wizard of Aus made with Starward Whiskey, lemon juice, sugar, egg white and a Shiraz wine float and The Taipan comprised of Hiatus Tequila, spicy pepper, yuzu, agave and shiso alongside brunch cocktails like a mimosa and house blend Bloody Mary. The star of our beverage show is undoubtedly the Espresso Martini Flight which includes the Olive Temptation made with Starward Australian Whisky, house-roasted coffee, banana, cream, and olive oil, the Scarlett Rose with Tequila Reposado, Licor 43, house-roasted espresso, and a touch of salt, and the Coco Devine with Plantation Dark Rum, sherry, Mr Black, house-roasted coffee, and crushed Tim-Tams. These intriguing combinations from Beverage Director Jeremy Ortiz promise to captivate your taste buds and provide a truly memorable experience!